Sustainability, youth empowerment, new destinations top agenda on first day of World Tourism Day conference in Riyadh

Sustainability, youth empowerment, new destinations top agenda on first day of World Tourism Day conference in Riyadh
Ministers, airline executives, and hospitality industry officials participated in proceedings on the first day of the World Tourism Day 2023 conference in Riyadh. (AN photo by Huda Bashatah)
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Updated 28 September 2023
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Sustainability, youth empowerment, new destinations top agenda on first day of World Tourism Day conference in Riyadh

Sustainability, youth empowerment, new destinations top agenda on first day of World Tourism Day conference in Riyadh
  • Under the theme of “people, planet and prosperity,” the opening day focused on responsible tourism and job creation 
  • Some 500 government officials, industry leaders, press and UN delegates from 120 countries are attending the event

RIYADH: The capital of Saudi Arabia played host to leaders, experts, and investors from across the global tourism industry on Wednesday, the opening day of a conference officially marking World Tourism Day, which was established by the UN World Tourism Organization in 1980 and is celebrated on Sept 27 each year.

The special event, which aims to acknowledge the power of tourism in bringing diverse cultures closer together, attracted more than 500 government officials, industry leaders, UN delegates, and foreign and regional journalists from 120 countries.

The first day of the two-day event included panels, networking sessions and announcements focusing on the main themes of sustainability, environmental impacts, education and job creation.

It comes at an exciting moment for tourism in Saudi Arabia as new destinations spring up across the Kingdom thanks to public- and private-sector investment in the sector and the introduction in September 2019 of the country’s flexible e-visa system for visitors.

“In less than five years, the Kingdom has gone from an unknown to a must-see destination, and I am confident countries everywhere are inspired by this example and will follow it themselves,” Zurab Pololikashvili, secretary-general of the UNWTO, told delegates during the opening ceremony.

“This is a country that always looks forward, and in big ways. The Kingdom is also a top investor in tourism. Our latest tourist investment report, with the Financial Times, showed that Saudi Arabia is now the second-biggest place for foreign direct-investment projects in all the Middle East and Africa. I’m proud to say we count on the support of Saudi Arabia.”




The first day of the two-day event included panels, networking sessions and announcements focusing on the main themes of sustainability, environmental impacts, education and job creation. (AN photo by Huda Bashatah)

The Kingdom is the chair of the UNWTO Executive Council this year, and hosts its Middle East headquarters. In June last year, Saudi Arabia hosted the 116th session of the council, one of the outcomes of which was the Jeddah Call to Action, which acknowledged the urgent need for greater and better governance of the tourism sector, including targeted investments and a focus on advancing sustainability, building resilience, and enhancing training and education.

Reflecting the conference’s core themes of “people, planet and prosperity,” the first day’s events focused on the themes of sustainability, combating climate change through responsible tourism and travel, bridging cultures, and empowering youth.

The main sessions included “The Power of Tourism: Building Bridges,” which featured an expert panel with Julia Simpson, CEO of the World Travel and Tourism Council, Nika Gilauri, CEO of Reformatics, Niall Gibbons, head of tourism at NEOM, Leo Wang, CEO of the Swiss Education Group, and Mehmet Nuri Ersoy, Turkiye’s minister of culture and tourism.

“Travel and tourism is an incredibly important sector globally,” Simpson told Arab News. “It employs one in 10 people on the planet, and of every $10 that are made on the planet, one (dollar) comes from travel and tourism.

“It is really significant that Saudi Arabia has been hosting the UN World Tourism Day here in Riyadh. The reason it is significant is that the Kingdom of Saudi Arabia has decided to invest $800 billion in the sector to pivot its economy.”




Julia Simpson, CEO of the World Travel and Tourism Council, told Arab News that the travel and tourism sector employs one in 10 people on the planet. (AN photo by Huda Bashatah)

In his opening remarks on Wednesday, Ahmed Al-Khateeb, the Saudi minister of tourism, highlighted the industry’s rapid transformation in recent decades.

“In 1970, international tourism and travel accounted for less than 3 percent of the global GDP (gross domestic product), and today it is strongly rebounding from the pandemic, rapidly approaching 10 percent,” he said.

“As a sector, the number of travelers has risen from 180 million in the early 1970s to nearly 1.5 billion travelers in 2019, representing an increase of almost 700 percent.”

While the Saudi tourism industry, like those of other nations, suffered as a result of the COVID-19 pandemic, it has rapidly bounced back thanks to multi-billion-dollar investments that are expected to create a million jobs over the next 10 years and double the number of foreign visitors by 2032.

“Saudi Arabia is a great oil producer and one of the critical powers at the axis of the world,” said Simpson. “But the Saudis have also decided, as a relatively young country, that they want to open up to visitors from around the world and they are putting their money where their mouth is and have some very interesting projects on the rise.”

Tourism is responsible for about 8 percent of global carbon emissions, in particular as a result of flights and other modes of transport, and high energy consumption by the hospitality industry.




Saudi Arabia is the chair of the UNWTO Executive Council this year, and hosts its Middle East headquarters. (AN photo by Huda Bashatah)

Mindful of the need to reduce emissions and promote environmentally sustainable practices, Saudi Arabia is doing its bit to protect natural habitats and aid biodiversity. In the Kingdom’s ancient desert region of AlUla, for example, authorities are planting native trees, protecting endangered species, and even reintroducing big cats such as the Arabian leopard.

On the Red Sea coast, meanwhile, the Kingdom is building a scientific center to study the health of the world’s coral reefs.

“The environment is critically important to travel and tourism for two reasons,” Simpson told Arab News.

“Firstly, people will not want to travel the world if there isn’t a world of beautiful things and creatures to see. It is in our best interests to protect and be guardians of the natural biodiversity around us.

“Secondly, we need to understand our impact in terms of greenhouse gas emissions on travel and tourism.”

Research is underway in the Kingdom to develop lighter planes and identify the best operational routes to prioritize the efficient use of fuel, Simpson added.




In June last year, Saudi Arabia hosted the 116th session of the council, one of the outcomes of which was the Jeddah Call to Action, which acknowledged the urgent need for greater and better governance of the tourism sector. (AN photo by Huda Bashatah)

Peter Bellew, chief operating officer of the recently established Riyadh Air, told Arab News how, as a brand new airline, it is able to start out with the most sustainable practices, including their investment in the innovative Boeing 787 aircraft.

“We don’t have a legacy to rely on, so we can really do everything fresh from the ground up,” he said. “The Boeing 787 is the most fuel-efficient aircraft ever created. It has got unbelievable carbon fiber technologies and very efficient engines.

“Also, the way we’ve trained our crew and the way we will fly the aircraft will use every available possible method for saving fuel and reducing carbon emissions onboard the aircraft.

“We’ll be focused on recycling. And at the airports where we operate we’ll be trying to optimize the use of electronic ground equipment. We will also be trialing hydrogen-powered ground equipment as well.”




Peter Bellew, COO of Riyadh Air, told Arab News how, as a brand new airline, it is able to start out with the most sustainable practices, including their investment in the innovative Boeing 787 aircraft. (AN photo by Huda Bashatah)

Another session during the conference on Wednesday, titled “Investing in Our Destinations: The Potential of the Undiscovered,” highlighted the variety of new destinations across the Kingdom and around the world.

The speakers included Gines Martinez Cerdan, CEO of Jumbo Tours Group, part of Alpitour World, Gregory Djerejian, the group head of investments and legal at Red Sea Global, Roula Jouny, CEO of Tourism 365, Rosa Ana Morillo Rodriguez, Spain’s minister of industry, trade and tourism, and Doan Van Viet, Vietnam’s deputy minister of culture, sports and tourism.

Djerejian said the Kingdom’s western coastline is developing rapidly, with a range of new hotels and resorts due to begin opening as early as November this year.

“The first hotel we will be opening is the Six Senses, nestled in the plateau of the dunes with a prominent spa component,” he told Arab News.

“We are taking bookings from Nov. 1, and on the heels of that we have the St. Regis and Nujuma, a Ritz Carlton Reserve on the Ummahat Islands.”

In 2024, Red Sea Global will also open Desert Rock, a resort within the dramatic desert landscapes of the Red Sea coast, designed by Oppenheim Architecture.




Gregory Djerejian, the group head of investments and legal at Red Sea Global, said Red Sea Global is actively training young Saudis to work in the sector through a variety of initiatives and partnerships with a number of institutes.(AN photo by Huda Bashatah)

Another highlight of the conference’s opening day was a session on the importance of education in the hospitality industry and the empowerment of Saudi youth.

Djerejian said Red Sea Global is actively training young Saudis to work in the sector through a variety of initiatives and partnerships with a number of institutes.

“We view that as an important part of our mandate because this is their country, this is their future,” he said.

Al-Khateeb, the minister of tourism, announced the inauguration of the Riyadh School for Tourism and Hospitality. It is, he said, “a gift from Saudi Arabia to the world.”

Authorities in the Kingdom are prioritizing job creation for young people below the age of 34, who make up the majority of the nation’s population. The tourism industry will account for many of those new positions.

“There has been a vast change in the sector over the last few years,” Guenter Gebhard, regional vice president and general manager at the Four Seasons Hotel Riyadh, told Arab News.

“I’ve been in Saudi since 2018 and we have witnessed dramatic changes in the sector and in the employment of Saudi nationals as well. Whereas, I think, four or five years ago hospitality and tourism were still seen as not a prominent sector to work in, it has developed more and has become an aspirational career track for many young Saudis.

“We’re looking into development programs within our company as well, such as building an academy to educate and bring Saudis more into the tourism sector and there’s a strong demand for it. We already have eight projects in the pipeline.”




Guenter Gebhard, regional vice president and general manager at the Four Seasons Hotel Riyadh, said there are development programs within their company to educate and bring Saudis more into the tourism sector. (AN photo by Huda Bashatah)

The long-term ambition is to create senior leadership roles in the industry for young people from the Kingdom eventually to fill.

“We are trying to find ways to nurture that drive for positive engagement to bring educated individuals into the industry and become the future leaders,” said Gebhard.

“I’m looking forward to appointing the Saudi general manager (of the Four Seasons) in the next couple of years.”

 


Saudi foreign minister arrives in Egypt for Arab League meeting

Saudi foreign minister arrives in Egypt for Arab League meeting
Updated 48 min 27 sec ago
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Saudi foreign minister arrives in Egypt for Arab League meeting

Saudi foreign minister arrives in Egypt for Arab League meeting
  • Prince Faisal will participate in 162nd regular session of the Arab League in Cairo

CAIRO: Saudi Foreign Minister Prince Faisal bin Farhan arrived in Cairo on Monday evening at the start of a visit to Egypt, the foreign ministry announced. 

During his visit, the prince will participate in the 162nd regular session of the Arab League which takes place Tuesday at the Arab League headquarters.

The foreign minister attended the 161st Ministerial Council meeting of the Gulf Cooperation Council in Riyadh on Monday.

On the sidelines of the meeting, the GCC held three separate ministerial meetings with Russia, India and Brazil to open new horizons for cooperation, during which Prince Faisal met with his Russian counterpart Sergey Lavrov.


Full steam ahead for Saudi Arabia’s aquaculture dream

Full steam ahead for Saudi Arabia’s aquaculture dream
Updated 09 September 2024
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Full steam ahead for Saudi Arabia’s aquaculture dream

Full steam ahead for Saudi Arabia’s aquaculture dream
  • Sector plays major role toward increasing seafood consumption rate, says official

JEDDAH: The Kingdom decided to introduce aquaculture more than 40 years ago, leading to the establishment of the National Fisheries Center. Since then, the sector has undergone significant development through international partnerships and collaborations, particularly with the Food and Agriculture Organization.

Aquaculture today plays a vital role in helping to achieve the objectives of Saudi Vision 2030, diversifying national income sources, and transforming the sector into a genuine industry that contributes to the Kingdom’s food security.

Following its launch, the National Livestock and Fisheries Development Program has enabled the Kingdom to build expertise, forming a solid foundation for achieving future goals.

Aquaculture is also encouraging growth and prosperity for coastal and rural areas, while preserving biodiversity and the environment. (Supplied/KAUST)

Abdul Majeed Al-Shehri, director of corporate communications and partnerships at the program, gave Arab News a look at the program and its developments.

He said: “We are working, through integration with other sectors, in food industries to improve production efficiency and add value to achieve self-sufficiency.

HIGHLIGHT

Aquaculture in Saudi Arabia is encouraging growth and prosperity for coastal and rural areas, while preserving biodiversity and the environment.

“This includes the establishment of Animal Protein City in the Jazan region, which aims to build emerging food clusters and develop logistical services for supply chains. In numbers, we have increased aquaculture production from 32,000 tonnes in 2016 to 120,000 tonnes in 2022.”

Aquaculture is also encouraging growth and prosperity for coastal and rural areas, while preserving biodiversity and the environment.

Aquaculture today plays a vital role in helping to achieve the objectives of Saudi Vision 2030, including diversifying national income sources. (Supplied/KAUST)

According to an official statement, the sector has linked with other agricultural, medical, pharmaceutical, and cosmetic industries, and contributed to the development of related industries such as seafood processing, feed production, and fishery-based manufacturing industries.

A diverse range of aquatic species have been introduced to suit the various geographic and climatic regions of the Kingdom, including Nile tilapia, carp, ornamental fish, and sturgeon in inland waters, and barramundi, marine tilapia, gilthead seabream, European seabass, and sea cucumber in marine ecosystems.

The introduction of rainbow trout has also seen encouraging success, alongside the implementation of modern technologies like closed systems in farming operations.

In numbers, we have increased aquaculture production from 32,000 tonnes in 2016 to 120,000 tonnes in 2022.

Abdul Majeed Al-Shehri, National Livestock and Fisheries Development Program, corporate communications director

The aquaculture sector in Saudi Arabia produces over 140,000 tonnes annually, with a distribution of 25 percent from inland fish farms and 75 percent from marine water projects.

Several cultured products are exported, including shrimps, certain types of fish, ornamental fish, and sea cucumbers. Annually, 59,844 tonnes of fish and shrimps are exported, with a total value of SR1.1 billion ($293 million).

Aquaculture today plays a vital role in helping to achieve the objectives of Saudi Vision 2030, including diversifying national income sources. (Supplied/KAUST)

Biosecurity monitoring programs have enhanced quality and safety standards, resulting in Saudi aquaculture products being sought by consumers in nearly 35 countries.

Countries importing shrimps from the Kingdom include Japan, China, the US, Australia, South Korea, the Philippines, Singapore, Thailand, Malaysia, Taiwan, Vietnam, Myanmar, the Netherlands, South Africa, the EU countries, and Russia.

Al-Shehri said: “In the field of shrimp farming, we cultivate whiteleg shrimp. We also have an initiative for applied research to explore the introduction of several new species suitable for farming in the Kingdom, in collaboration with KAUST (King Abdullah University of Science and Technology).

“Additionally, we are working on cultivating several types of microalgae and have studied two species of seaweed.”

Alongside increasing the aquaculture sector’s contribution to food security and achieving self-sufficiency in seafood, Al-Shehri added: “We aim for the sector to play a major role in providing fresh and healthy seafood to the community, with leadership focused on improving quality of life and transitioning to healthier lifestyles.

“This includes increasing the seafood consumption rate to the global average of 18 percent by 2030.”

He added that the seafood consumption rate in the Kingdom had increased from 9 percent in 2016 to 13 percent in 2023.

The National Center for Fisheries Research in Jeddah, which was established in 1982, has played a pivotal role in advancing aquaculture research and development in Saudi Arabia.

The center has contributed to sharing its knowledge with the private sector to boost shrimp production projects, as well as cultivating marine tilapia in fully saline water and introducing barramundi to the Kingdom.

Collaborative studies with institutions like KAUST have been instrumental in assessing stocks of fish species and looking at critical habitats, guiding conservation efforts.

Inland aquaculture initiatives, such as the partnership with the Innovators Center at King Abdulaziz University, highlight the center’s dedication to exploring modern technologies and enhancing productivity in aquaculture systems.

Al-Shehri said: “We (have) launched the National Livestock and Fisheries Development Program, which includes an initiative to develop fishing ports. This initiative has worked on developing 16 fishing ports, intending to develop 28 more, bringing the total number of ports to 44 across various locations in the Kingdom. This initiative has reduced fishing effort by 40 percent.

“We (have) also conducted a study in collaboration with KAUST to assess the stocks of major fish species and critical fishery habitats.”

In addressing the challenge of aquatic diseases, the center has set a high standard for biosecurity and quality control in aquaculture projects.

Since its inception, the program has been highly effective in safeguarding aquaculture organisms from diseases. Currently, 95 percent of aquaculture projects in the Kingdom are certified under Best Aquaculture Practices.

The Fish Health and Safety Laboratory in Jeddah serves as the reference diagnostic laboratory for the World Organisation for Animal Health in the Middle East. The laboratory provides comprehensive diagnostic reports for companies and entities requiring aquatic health testing.

It recently earned the ISO/IEC 17025 certification for testing laboratories and has established a twinning program with the University of Arizona’s Aquatic Animal Health Laboratory.

Saudi Arabia earlier this year chaired the 36th session of the Committee on Fisheries in Rome, an international government forum at which members reviewed and discussed global fishery and aquaculture challenges.

 


Flamboyant flamingos, sand dunes attract visitors to Al-Asfar Lake

Rolling sand dunes around Al-Asfar lake offer visitors an ideal vantage point to watch the sunset and wildlife. (SPA)
Rolling sand dunes around Al-Asfar lake offer visitors an ideal vantage point to watch the sunset and wildlife. (SPA)
Updated 09 September 2024
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Flamboyant flamingos, sand dunes attract visitors to Al-Asfar Lake

Rolling sand dunes around Al-Asfar lake offer visitors an ideal vantage point to watch the sunset and wildlife. (SPA)
  • "The lake is known for its population of flamingos, which create a beautiful and charming vibe that visitors can enjoy at sunset"

MAKKAH: Saudi Arabia’s Al-Asfar Lake, a vast landscape teeming with bird and wildlife, is an important site on the route of many migratory birds.

Owing to its beauty and natural landscape, the lake is frequented by hikers, tourists and nature enthusiasts from around the world.

The lake is known for its population of flamingos, which create a beautiful and charming vibe that visitors can enjoy at sunset. (SPA)

A tourist guide in the region, Deif Ahmed, told Arab News that Al-Asfar is one of the most important destinations for tourism in Al-Ahsa Governorate.

The lake dates back hundreds of years and has about 162 springs, he added. Al-Haql Spring, for example, produces about 80,000 liters of water per minute. Together with the Al-Khodoud Spring and others, fresh water moves into the Thmahlab River on its way to the lake.

Rolling sand dunes around Al-Asfar lake offer visitors an ideal vantage point to watch the sunset and wildlife. (SPA)

Ahmed said that the spring water was known to be sweet and fresh, and was once collected and used by locals.

Bedouins used to set up tents around the lake, he added. The green flats around the lake could be used to feed sheep and camels.

The lake dates back hundreds of years and has about 162 springs. (SPA)

In 1970, King Faisal ordered the establishment of a project to collect spring water pouring into the lake, to be used for palm irrigation in Al-Ahsa, Ahmed said.

The governorate had 11 million palm trees at the time.

The drainage and irrigation project guides water from the springs to palm trees and farmers in Al-Ahsa. The remaining water runs through agricultural drainage channels to Al-Asfar Lake.

Ahmed said that migratory birds stay around the lake because of the abundance of fish.

The lake is known for its population of flamingos, which create a beautiful and charming vibe that visitors can enjoy at sunset, he added.

Nearby, rolling sand dunes offer visitors an ideal vantage point to watch the sunset, Ahmed said.

 


Saudi dishes, local products promoted at Irth cafe

Irth will open in Madinah and Jeddah in mid-September, with the Riyadh branch set for October. (Shutterstock)
Irth will open in Madinah and Jeddah in mid-September, with the Riyadh branch set for October. (Shutterstock)
Updated 09 September 2024
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Saudi dishes, local products promoted at Irth cafe

Irth will open in Madinah and Jeddah in mid-September, with the Riyadh branch set for October. (Shutterstock)
  • The initiative aims to foster culinary innovation and elevate Saudi cuisine locally and globally, while promoting collaboration between chefs and local producers

RIYADH: The Culinary Arts Commission has announced the launch of Irth Store and Cafe in Madinah, Jeddah and Riyadh, the Saudi Press Agency reported on Monday.

The project supports local chefs by featuring Saudi dishes, while offering a platform for local producers to showcase and sell their products to a wider audience.

Irth will open in Madinah and Jeddah in mid-September, with the Riyadh branch set for October, the SPA added.

The initiative aims to foster culinary innovation and elevate Saudi cuisine locally and globally, while promoting collaboration between chefs and local producers.

The project is part of the commission’s vision to establish Saudi culinary culture and transform the Kingdom into a hub for exceptional culinary experiences.

The Culinary Arts Commission has worked since its establishment in 2020 to highlight Saudi cuisine at both local and international levels, making the Kingdom a leading gourmet destination.

 


Qassim governor meets Saudi commerce minister

Qassim governor meets Saudi commerce minister
Updated 09 September 2024
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Qassim governor meets Saudi commerce minister

Qassim governor meets Saudi commerce minister
  • They discussed the Saudi leadership’s interest in economic programs and projects that contribute to developing job opportunities in Qassim for Saudi men and women

BURAIDAH: Qassim Governor Prince Faisal bin Mishaal bin Saud met with Minister of Commerce Majid Al-Qasabi in Buraidah on Monday.

During the meeting, they discussed the Saudi leadership’s interest in economic programs and projects that contribute to developing job opportunities in Qassim for Saudi men and women.

They also noted the ministry’s efforts to overcome challenges and implement projects that contribute to the region’s development, the Saudi Press Agency reported.

In a post on X, Al-Qasabi wrote: “I also met with businessmen, businesswomen, and investors, and discussed their thoughts and challenges to facilitate procedures and develop various sectors.”