Located in the heart of the UAE capital by the Abu Dhabi Corniche, The St. Regis Abu Dhabi has unveiled a program of thoughtfully imagined events and experiences that are perfect for the summer season. Guests are encouraged to escape the heat within the elegant ambience of the hotel, with a selection of the finest flavors from across the Middle East. Offering plenty to delight every member of the family, regal afternoon teas, bespoke menus, refreshing pool days and more are all available to enjoy throughout July.
‘Sagra dello Scoglio’ at Villa Toscana
Bringing the bounty of the Mediterranean ocean to the bright lights of Abu Dhabi, the luxurious and elegant Villa Toscana restaurant is dedicating July to “Sagra dello Scoglio.” Celebrating the harvest season for Italian fresh clams and shells, diners are invited to traverse the Italian coastline and savor a sumptuous array of unique and delectable seafood delights. The “Sagra dello Scoglio” menu is priced à la carte and available to enjoy from July 22 to July 31.
Espresso Business Lunch at Villa Toscana
Busy professionals and Italian food connoisseurs are welcome to take a break from their busy schedule to enjoy a sumptuous spread of traditional home-cooked dishes. Villa Toscana’s famous “Espresso Business Lunch” is a delightful culinary experience designed to satisfy the palate and showcase the best flavors of Italy. Expertly crafted by a team of passionate chefs, the voyage begins with a spread of flavorsome antipasti, starring European cheeses, home-baked breads, fresh salads, charcuterie and more.
Afternoon tea at Crystal Lounge
Providing a truly blissful way of spending a summer afternoon in the UAE capital, guests are invited to immerse themselves in the timeless St. Regis ritual of afternoon tea at Crystal Lounge. The palatial tea lounge is the perfect place for catching up with dear friends and bonding over an array of delicate light sandwiches, pastries and artistic homemade cakes and scones. Guests are invited to choose between the “Classic Afternoon Tea,” featuring an array of traditional British recipes such as smoked salmon and crème fraiche sandwiches and lemon meringue tarts, or the Arabic-style of “The St. Regis Abu Dhabi,” starring delectable dishes like sumac scented chicken with harissa mayonnaise sandwiches, saffron and cardamom scones and more dainty bites inspired by the UAE’s authentic tastes and flavors.
A citrus summer at Crystal Lounge
As the weather heats up in the UAE capital, Chef Hajar Fassal, The St. Regis Abu Dhabi’s pastry sous chef, is introducing the exotic flavors of citrus fruits to the UAE capital through a new selection of summer-themed desserts. Dedicated exclusively to the most uplifting, delicious, and zesty seasonal citrus fruits, the new collection of artistic sweets showcases the vibrant tastes of lemon, lime, orange and passion fruit with spectacular style and imaginative flair.
The ‘Social Sunday Breakfast’
The St. Regis Abu Dhabi is welcoming guests into the bright and stylish ambiance of the Terrace on the Corniche, serving up a sumptuous breakfast spread created by Executive Chef Joseph Murphy. The “Social Sunday Breakfast” offers an extensive selection of hearty recipes that are guaranteed to uplift every diner’s mood and energy levels before the working week begins again. Egg creations such as smoked salmon omelettes, Eggs Benedict and shakshuka are cooked to order and delivered directly to the table, whilst further comforting highlights include chicken waffle sandwiches, classic English toad in the hole, Yorkshire pudding, traditional pies such as shepherd, beef and chicken, fish and chips, whole rotisserie chicken, roasted prime rib or striploin beef with roasted root vegetables.
