InterContinental Al Jubail introduces Thursday BBQ

InterContinental Al Jubail introduces Thursday BBQ
Updated 12 November 2014
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InterContinental Al Jubail introduces Thursday BBQ

InterContinental Al Jubail introduces Thursday BBQ

InterContinental Al Jubail hosts BBQ night every Thursday at its private beach, where visitors of this annual festival can enjoy a view of the Gulf.​ ​Adding to the enjoyment of watching the beach, a large selection of entrees, salads and bread gets you started.
“A sumptuous BBQ takes place with plenty of good food and fresh meat and seafood to enjoy over authentic live cooking style,” a top management executive said.
Fahad Al-Sayegh, GM of InterContinental Al Jubail said: “Our guests are always excited for this annual festival, which is happening when the weather is just about right to host outdoor BBQ nights."
He said that this festival has a very good reputation in the city of Jubail as well as nearby cities in the Eastern Province, especially for providing memorable experiences to its guests.
InterContinental Al Jubail’s beachfront chef grills the local steaks over a charcoal fire. “The incomparable taste of the local lean and juicy lamb is by far our customers' favorite.”
King prawns, crab and shrimp with a fresh catch of the day round off the protein part of this BBQ. Fresh salads and other steamed vegetables take care of our costumers' intake of carbohydrates. Kids can walk around freely or enjoy the playground area beside the BBQ location.
The Thursday BBQ at The InterContinental Al Jubail is amid a friendly and family setting on the beach front with live music adding to the cool ambiance. The hotel hosts other festivals at the same time like burger festival in Al Rehab Cafe, Tex Mex wrap in the Mexican Restaurant and Saudi Food Festival in Al Diwan.